High-Mountain Zi Juan (Purple Leaf) Maocha Pu-Erh (2017, Vintage)

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Description

High-Mountain Zi Juan (Purple Leaf) Maocha Pu-Erh (2017, Vintage)This unique Pu Erh tea is made from wild arbor purple tea tree leaves in Yunnan province, China, and is rich in antioxidants and catechins. Purple teas contain high levels of anthocyanins, the same flavonoid that is present in purple fruits and veggies (blueberries, plums, purple cabbage, etc.) Anthocyanins possess antidiabetic, anticancer, anti inflammatory, antimicrobial, and anti obesity effects, as well as the prevention of cardiovascular

fruit-forward oolong blended with real dried peach pieces

the same flavonoid that is present in purple fruits and veggies (blueberries

Steep 4–5 minutes

this tea brews into a pale gold liquor with a velvety texture

Grown at 2

After a few infusions

Creamy mouthfeel with a softly brisk finish

clean finish

complemented with sweet floral undertones

Powder Grade: Ceremonial

nutty grains like a light cereal snack

made by loving hands of Ganna Demidova