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Description

Angus Beef Eye Fillet Steaks 2x200gPremium Beef Eye Fillet Lean and Tender Steak Cut Our Angus Beef Eye Fillet Steaks are prepared from 100% NZ grass fed Angus beef, offering a naturally lean and refined cut. Known for its fine grain and consistent tenderness, beef eye fillet is well suited to meals where presentation and texture matter. Best for Quick Sear and Gentle Finish Eye fillet steaks respond well to high heat searing followed by a controlled finish in the oven or on the BBQ.

depending on availability

Versatile for both high-heat and low-and-slow methods

slow roasting for a weekend meal

Gluten Free

pan seared or prepared as lamb rump steak

Weight: 600-700g

Warm salad with pan-fried pork and seasonal vegetables

Why Choose These Chicken Tenderloins

Vacuum sealed to maintain freshness

Our Angus Prime Steer Beef Short Ribs are cut from grass-fed NZ Angus beef and left bone in for depth during cooking

This rolled lamb shoulder roast holds its shape during oven roasting and slow cooking

offering a naturally tender cut suited to both everyday meals and weekend cooking