Thoughtful delivery service

Easy 30 day returns

Certified Reviews

Description

Black Forest SenchaA fusion inspired by Japanese cherry blossom and German black forest flavours, this is a sweet but subtle combination of sencha, rose petals, cocoa and cherries. PREPARATION Steep 1tsp per cup for 3 minutes in 80C water. Enjoy without milk. TEA RIVIA Sakura is the Japanese term for cherry blossom trees and their blossoms, which are considered the national flower of Japan. INGREDIENTS Japanese Sencha green tea, cocoa shells, cardamom seeds, rose

Chinese Jasmine Silver Needle white tea

Among the types of Japanese green tea prepared by infusion

lemon peel and lime leaves

semi-oxidised Chinese tea

Delicious served iced

red peppercorns

The Fuji teapot shape is reminiscent of the Iconic mountain

Introducing our Mao Jian green tea

named after the region of its production

elderflower

bergamot flavour

Yunnan was vital to China maintaining its black tea industry and with climatic and geographical conditions similar to those of Assam