Plantation Stiggins' Fancy Pineapple Rum

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Plantation Stiggins' Fancy Pineapple RumThis artisinally infused elixir, a marriage of fine Caribbean rums and ripe Queen Victoria pineapples, was created by Alexandre Gabriel, cellar master of Plantation Rum and David Wondrich, author of the book Imbibe! A tribute to the esteemed Reverend Stiggins, whose favorite tipple was the pineapple rum in the Pickwick Papers by Charles Dickens, "Stiggins' Fancy" was a bold experiment never intended for sale. Rather, this fragrant delicacy was

try it chilled for a refreshing dessert in a glass

These batches blend bourbon 5-8 years old and they're always bottled at cask strength to make sure the whiskey really shines

steak on the grill

berries and a hint of citrus Taste: Notes of toffee apple

95 points Gold Medal Winner and Best of Class from Los Angeles International Wine Competition

The Original Malt Whisky Almanac calls it: "A first-class malt

with aromas of strawberry

keeps with our tradition of creating some of the most awarded whiskeys in the world

CRAFTED IN LATVIA WITH HIGHEST QUALITY INGREDIENTS - elit™ vodka is crafted in Latvia by master blender and skilled distillers

rich and intensely aromatic wine

This is the perfect with red meats

orange liqueur and simple syrup in a salt-rimmed glass as a flavorful margarita