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Sirloin SteakBeefy Goodness in Every Bite Our Sirloins are Lean and Delicious Our Sirloin Steaks are thick cut with a tender texture with a firmer bite and a quintessential beefy flavor. Lends itself well to marinating and is best served medium rare. We love rendering down that strip of fat on the edge and slicing a bite that has both lean and fat combined. So delicious! Why Heartstone Farm Sirloin Steaks are Better: Raised humanely on open pasture by small family

The first time we tasted Kriemhild Dairy’s Salted Sweet Cream Butter

As the name implies

around town

10 Boneless

this box has you covered - meat you can trust

The words "Osso Buco" connote a comforting and hearty traditional Italian dish that simmers on the stove for hours and wafts through the house

ADD - Maine Wild Blueberry Pie

Organ meat can be one of the healthiest things you can eat - if the animal is raised right like our cattle at Heartstone Farms

or served over a fresh salad — they’re the kind of meal that reminds you why the coast of New England is special

What's inside:

Made from soft ring-spun cotton with a comfortable everyday fit

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